Only Lyon - Tourism and Conventions

Restaurants: brilliance (805)

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Many people think of the infamous Paul Bocuse Restaurant; when they think of Lyon, however fear not, there are many other places to discover for every taste and every budget. Lyon has more than 1,500 Restaurants. You are sure to find one that fits your budget and preference.

 Here is our selection to help you make the right choice for you

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Trolley des Lumières - vue extérieure
Le Trolley des Lumières

Hop aboard the Trolley des Lumières and enjoy a menu inspired by the great traditions of the Mères Lyonnaises as you criss-cross Lyon! The starting point is in Place Bellecour!
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La Tour Rose
La Tour Rose

Throughout the seasons, the chef proposes a culinary journey skilfully combining tradition and creativity. Take advantage of the establishment’s private inner terraces during the summer.
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Lyon City Boat - Hermès de nuit à St Georges
Bateau restaurant Hermès - Lyon City Boat

Hop aboard the Hermès restaurant boat, and take a relaxing trip through a 2,000 year old city. Cruise lunches and dinners are both proposed. Whether with that special someone or as a group, why not come along and discover traditional cuisine in an...
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Le Bistrouille

This café-comptoir in the very heart of Old Lyon welcomes you to its warm atmosphere. Le Bistrouille has a slate menu of hot or cold tartines, several à la carte salads and "empanadas" (pies), a house speciality not to be missed!
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Marguerite Restaurant

In the heart of the Lumière disctrict, Marguerite Restaurant serves up authentic cuisine that combines tradition and modernity in equal measure. Dine in the historical setting of Auguste and Marguerite Lumière's former home.
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L'Institut Ecole Paul Bocuse
Restaurant Ecole L'Institut

This establishement invites guests to discover the secrets of the French art of hospitality, such as those taught at Institut Paul Bocuse, with an interior decor created by Pierre-Yves Rochon, internationally renowned interior architect.
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La Poule au Pot

Well-informed lyonnais people choose la Poule au Pot. Why? For its intimate ambiance, the food, and the bistros charming neo-retro decoration. Tables with white tablecloths surrounded by stools and Baumann chairs.
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Le boeuf d'argent

After wandering down "rue du Boeuf", you'll be welcomed to the friendly setting of Le Bœuf d'Argent to enjoy food prepared with fresh produce...
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Arlette Hugon, Bouchon Lyonnais Chez Hugon
Le bouchon lyonnais (Traditional Restaurants)

Arlette Hugon, February 23rd, 2012


Arlette Hugon, manager of the Chez Hugon restaurant, lets us sample her savoir-faire found a typical lyonnais bouchon.

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