Only Lyon - Tourism and Conventions

Fine Dining

The Pyramid

La Pyramide Patrick Henriroux** ©
"La Pyramide" located in the eponym hotel, invites guests in a gastronomic travel through a delicate starred cuisine. Modern meals or old-fashioned' taste of days gone, the food is served in a sublimely dining room with a view on a French style garden.
In summer, lunch and dinner on the terrace.

Services

Pets welcome, Accommodation, Shop, Wi-fi, Cyber space/screens with Internet access, Tourist brochures, Tourist information, Restaurant, Carrier, Restaurant for children, Room service, Online shop

Equipements

Shelter for bikes/mountain bikes, Garden room, Bar, Terrace, Toilets, Air conditioning, Air conditioned restaurant, Car park, Sustainable development, Garage, Garden, Park, Manned car park, Private parking, Photovoltaic panel, Private garage, Baby chair, Charging stations for electric vehicles, Shady terrace

Langues parlées

German, English, Spanish, French

Name of Chef

Henriroux Patrick

Classification

2 stars 2017 Michelin

4 toques 2017 Gault Millau

Type of cuisne

Gastronomic restaurant

Number of rooms

1

Maximum number of covers

50

Contact details

14 boulevard Fernand Point 38200 Vienne

Tel. : 04 74 53 01 96

Fax. : 04 74 85 69 73

Rates

A la carte: 52 to 99 €
Adult menu: 64 to 170 €
Child menu: 29 €.

Opening times

Every day throughout the year.
Closed Tuesday and Wednesday.
Closed exceptionally on 24/12, 31/12 and May 1st.
Open from Thu. to Mon.: noon-1:30 pm and 7:30 pm-9:30 pm.
With this restaurant

Brasserie

Restaurant L'Espace PH3 L'Espace PH3

Booking

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Interview

Joseph Viola
An authentic bouchon recipe

Joseph Viola, chef & proprietor of the "Daniel et Denise" bouchon restaurant

quotes

Winner of the "Meilleur Ouvrier de France" title and world champion for his pâté en croûte in 2009, Joseph Viola is flying the flag for Lyonnais gastronomy at Daniel et Denise. Here, he shares the secrets of an authentic Lyonnais bouchon (traditional eatery).

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