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Home > EATING OUT : Lyon Cuisine

In Lyon, gastronomy is considered an art and this “savoir-faire” is largely due to women & the Mères Lyonnaises.

Today the Lyon’s chefs carry the torch of the city’s cuisine ensuring the high quality of its dishes all around the world.

The new-generation of budding chefs work to keep this extraordinary culinary reputation alive by lending new flavours to their dishes.